| Title |
Braeden, Barbara OH10_290 |
| Creator |
Weber State University, Stewart Library: Oral History Program |
| Contributors |
Braeden, Barbara, Interviewee; Seiler, Shanna, Interviewer; Gallagher, Stacie, Technician |
| Description |
The Weber State College/University Student Projects have been created by students working with several different professors on the Weber State campus. The topics are varied and based on the student's interest or task for a specific assignment. These oral history assignments were created to help Weber State students learn the value and importance of recording public history and to benefit the expansion of the Weber State oral history collections. |
| Biographical/Historical Note |
The following is an oral history interview with Barbra Braeden. The interview was conducted on February 13, 2005, by Shanna Richelle Seiler. Braeden discusses her experience with canning and canned goods. |
| Subject |
Personal narratives; Agriculture; Canning and preserving; Family businesses; Utah--history |
| Digital Publisher |
Stewart Library, Weber State University, Ogden, Utah, USA |
| Date |
2005 |
| Date Digital |
2015 |
| Temporal Coverage |
1975-2005 |
| Medium |
Oral History |
| Spatial Coverage |
Salt Lake City (Utah); Ogden (Utah); Davis County (Utah) |
| Type |
Text |
| Conversion Specifications |
Original copy scanned using AABBYY Fine Reader 10 for optical character recognition. Digitally reformatted using Adobe Acrobat Xl Pro. |
| Language |
eng |
| Rights |
Materials may be used for non-profit and educational purposes, please credit University Archives, Stewart Library; Weber State University. |
| Source |
Braeden, Barbara OH10_290; Weber State University, Stewart Library, University Archives |
| Format |
application/pdf |
| ARK |
ark:/87278/s6d027m8 |
| Setname |
wsu_stu_oh |
| ID |
111801 |
| Reference URL |
https://digital.weber.edu/ark:/87278/s6d027m8 |
