Salads (1) Tunafish Salad full order 1.00, half order 75c Choice Red Chinook Salmon or Tuna, Mixed with Hearts of Crispy, Crunchy Lettuce and Other Mixed Greens, Served with Wedges of Tomato and Buttered Toast (2) Slenderizing Salad full order 70c, half order 45c Quarter Head Lettuce and Sliced Ripe Tomato Served with French Dressing and Freshly Toasted Whole Wheat Bread (3) Country Salad full order 85c, half order 60c Peach and Cottage Cheese Salad Surrounded by Dates and Chopped Nuts and Topped with Soft Ice Cream, Served with Hot Tea Biscuit or Toast and Butter (4) Hawaiian Salad full order 85c, half order 60c Two Slices of Pineapple on Shredded Lettuce, garnished with Luscious Bananas and Dates and Topped with Soft Ice Cream, Served with Freshly Toasted and Buttered Bread (5) Waldorf Salad full order 70c, half order 45c Chopped Fresh Apples, Celery, Bananas and Pineapple, Topped with Crushed Nuts and Our Own Special Dressing, Served with Hot Tea Biscuit or Toast and Butter (6) Chicken Salad full order 95c, half order 70c Diced Chicken Meat with Hearts of Lettuce and Other Crispy Greens, Served with Tangy Dressing and Buttered Toast Shrimp Salad full order 1.10, half order 70c Crab Salad full order 1.10, half order 70c Fruit Salad full order 1.00, half order 60c Desserts Juicy Baked Apple, 20c; with cream - 25c Homemade Cake or Assorted Homemade Pies 15c Strawberry Sundae Made with Hard or Soft Ice Cream 35c Strawberry and Peach Shortcake Covered with Luscious Fresh Frozen Strawberries and Peaches and a Lot of Pure Cream 35c Topped with an Abundance of Soft Ice Cream 40c Chilled Melon (when in season) 25c Coffee 10c; second cup 5c Homogenized Milk or Buttermilk 10c Lipton's Orange Pekoe or Green Tea, pot 10c Beer, Bottle 35c Hot Chocolate Made with Creamy Milk 20c Milk Shake 25c Coca-Cola, Bottle 10c Iced Tea or Coffee 10c Idan-ha Specials Chili Con Carne 35c Served in Large Bowl with Saltine Crackers and Butter Italian Spaghetti 45c With Idan-ha's Meat Sauce and Parmesan Cheese Toast and Butter Juicy Grilled Hamburger Steak 90c Barbecue'Sauce, Hash Brown Potatoes and Pickled Beets, Served with Toast and Butter Three Fluffy Wheat or Buckwheat Cakes 30c Served with Maple Syrup and Butter Crisp Cream-Made Waffle 35c With Maple Syrup and Butter Ham or Bacon and Eggs 80c With Hash Br6wn Potatoes, Toast and Jelly Roast Pork with Apple Sauce 1.25 Hash Brown Potatoes, Toast, Jelly and Butter Roast Young Idaho Turkey 1.10 Traditionally Fine with Fresh Cranberry Sauce and Our Delicious Giblet Gravy, Hash Brown Potatoes, Toast and Butter Milk Fed Fried Spring Chicken 1.35 With Country Gravy, Potatoes, Toast and Jelly French Toast 50c Hash Brown Potatoes and Butter Eggs Vienna 1.00 Hash Brown Potatoes and Butter Two Eggs, Boiled, Fried or Scrambled 40c Potatoes, Toast and Butter Plain Omelette 85c With 3 Large Ranch Eggs Omelette 95c With Jelly, Cheese, Ham or Green Pepper. Steaks and Chops Breaded Veal Cutlet 1.00 With Country Gravy and French Fried Potatoes, Toast and Jelly, Butter Floured Tenderized Steak 1.00 With Hash Brown Potatoes, Toast, Jelly, Butter Sizzling Top Sirloin Steak 2.25 Served on our Steak Platter with French Fried Potatoes, Toast, Jelly, Butter Sizzling Tenderloin Steak 2.75 Served as above. Sizzling T-Bone Steak 2.75 Served on our Steak Platter with French Fried Potatoes, Toast, Jelly, Butter Sizzling New York Sirloin Steak 2.50 Served on our Steak Platter with French Fried Potatoes, Toast, Jelly, Butter Breaded Pork Chops 1.65 With Fried Apple Ring, Hashed Brown Potatoes, Toast and Butter 3 Lamb Chops on Toast 2.00 Hash Brown Potatoes, Toast and Butter Grilled Calf's Liver 1.10 With fried Onions or Two Strips of Premium Bacon, Hash Brown Potatoes, Toast and Butter All our prices are OPS ceiling prices or lower Appetizers Grapefruit Juice 15c Tomato Juice 10c V-8 Vegetable Juice 15c Fruit Punch 15c Fruit Cocktail 25c Fresh Orange Juice 15c Large Glass 35c Pineapple Juice 15c Seafood Cocktail 50c Shrimpmeat or Crabmeat Cocktail Large 85c Small 55c OYSTERS AND FISH IN SEASON Government Inspected and Fresh Piping Hot Oyster Stew .65 Made with Fresh Homogenized Milk and Lots of Butter, Served with Saltine Crackers and More Butter Small Fried Western Oysters or Cove Oysters . 90c Choice of Hot Cocktail Sauce, French Fried Potatoes and Refreshing Cole Slaw, Toast and Butter Select Fried Eastern Oysters 1.10 With Hot Cocktail Sauce, French Fried Potatoes and Refreshing Cole Slaw, Toast and Butter French Fried Prawns 90c Hot Cocktail Sauce, French Fried Potatoes and Cole Slaw, Served with Toast and Butter Crab ala Newberg 1.75 Crab Louie 1.50 One-half Cracked Crab (when in season) 1.25 Halibut Steak 1.10 Salmon Steak 1.25 Sandwiches No Charge for Toasting Choice of White, Rye or Whole Wheat Bread American Cheese .30 Swiss Cheese .30 Roquefort Cheese Spread .35 Lettuce and Tomato.35 Denver .50c Bacon and Tomato .50 Club House 85c Sardine 50c Tuna Cold Pork Chicken or Turkey .65 Roast Beef Cold .40 Served Hot, Open with Gravy .50 Fried Egg .30 Bacon or Ham 450 / Bacon or Ham and Egg .60 Lettuce with Chopped Egg .30 Peanut Butter .30 Hamburger with Potato Chips, Pickle 35c Hamburger Royal with Potato Salad 45c Cheeseburger .50