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Show * Refrigeration Technology The Refrigeration Technology curriculum is designed for the student who desires to continue his education in a senior institution. CURRICULUM Course Description Credit Basic English 1, 2, 3 Basic Communication 9 Requirements Health Educ. 1 Personal Hygiene 2 Orientation 1 or 11 Freshman Orientation 2 Phys. Educ. 3 approved activities 3 Major Field Refrig. 51-56 Shop Practice 30 Requirements Refrig. 61-66 Trade Technical 30 Educational Bacteriology 1 Elem. Bact. 5 Requirements Chemistry 1, 2 Gen. Inorganic Chem. 10 Economics 1 Principles of Economics 3 Mathematics 1 Interm. Algebra 5 Mathematics 3 Trigonometry 5 Mathematics 4 College Algebra 5 Tech. Educ. 87 Machine Shop 2 Tech. Educ. 88 Welding 2 Tech. Educ. 91, 92 Mech. Draw. 4 Tech. Educ. 96 Plans and Specif. 3 COURSES OF INSTRUCTION Shop Practice 51. Fundamentals of Refrigeration Service and Repair. A course designed to acquaint the beginning student with construction and operation of refrigeration machines. Five quarter hours. Autumn. Staff 52. Service and Repair of Components of a Refrigeration Machine. A course designed to prepare an individual to make repairs to condensers, evaporators, compressors, and liquor control system. Five quarter hours. Winter. Staff 53. Service and Repair of Electrical Units. A shop course to pre-pare students to make repairs and service the electrical equipment used in refrigeration machines such as motors," humidity, temperature, and pressure control. Five quarter hours. Spring. Staff 54. Elementary Sheet Metal Fabrication. A shop course designed to prepare students to fabricate the various sheet metal parts used in the repair and construction of refrigerators. The process taught involves both hand and machine techniques. Five quarter hours. Autumn. Staff 55. Commercial Servicing of Refrigeration Units. A course which assists the student to become aware of the problem and the technique used in the servicing of large commercial refrigeration units. Five quarter hours. Winter. Staff *Will not be given 1955-56. 56. Construction of Refrigerators. A course designed to teach students how to construct deep freeze units through the use of factory constructed units assembled in either homemade cabinets or modified domestic cabinets. Students are required to purchase the necessary material and equipment for this project. This is an essential phase of the work for completion of the course. Five quarter hours. Spring. Staff 57. Specialization Course in Refrigeration. Advanced work is given in the various phases of refrigeration. Five quarter hours. Au- turn, Winter, Spring, Summer. Staff Trade Technical 61. Principles of Refrigeration. A course which will acquaint the student with the refrigeration cycle and teach the construction of important units used in completion of the refrigeration process. Five quarter hours. Autumn. Staff 62. Principles and Technical Information of Service and Repair. A course which deals with the problem confronting the refrigeration mechanic in the repair and service of the several component parts of the refrigerator; such items as the repair or service of pumps, condensers, evaporators and liquor controls. Five quarter hours. Winter. Staff 63. Fundamentals of Electicity. A" course dealing with elementary theory of electricity. Five quarter hours. Spring. Staff 64. Sheet Metal Shop Problems. A course designed to teach the necessary mathematics and layout of sheet metal parts paying particular attention to the theory of pattern development. Five quarter hours. Autumn. Staff 65. Commercial Refrigeration. A study of the several types of commercial refrigeration such as brine system of cooling. Five quarter hours. Winter. Staff 66. Fundamentals of Refrigeration Construction. A course de-signed to give the student the necessary technical knowledge required to construct a deep freeze box. Such basic information as calculating heat losses through cabinets and usage load is taught. Five quarter hours. Spring. Staff 67. Suecialization in Theory of Refrigeration. Advanced work is given in the various phases of refrigeration. Five quarter hours. Autumn, Winter, Spring, Summer. Staff |