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Show 92 The work is planned to give experiences which develop understandings and skills with special emphasis toward making better homes and strengthening family living. The curriculum gives pre-professional training for those who wish to continue a major in the following areas at a senior institution: Home Economics Teaching, Foods and Nutrition, including Dietetics, Extension Service, Nutrition Specialist; Child Development, including Nursery School, Kindergarten and Elementary Teaching; Clothing and Textiles, including Textile Research, Merchandising, Clothing Specialist; Management and Equipment Specialist. A well equipped nursery school which serves as a child development laboratory gives practical experience to students interested in any field involving human relations. The Home Economics Club. The Home Economics Club is a professional club whose purpose is strengthening the area of home and family life and fostering social relationships among the members. Regular meetings are conducted and special projects planned. The club is affiliated with the State and National college clubs of the American Home Economics Association. The club is open to all women students on campus. Home Economics Education CURRICULUM Basic Requirements Area Requirements Professional Requirements Electives Course English 1, 2, 3 Health Education 1 Orientation 1 Physical Education Life Sciences Social Sciences Physical Sciences Humanities Home Ec. 2, 3, 6 Home Ec. 13, 14 Home Ec. 16 Home Ec. 21, 22, 24 Home Ec. 33 Home Ec. 35, 36 Economics Education 1 English 21, 41 English 25 Home Ec. 31 Home Ec. 20 Home Ec. 17 Home Ec. 25 Description Credit Basic Communication 9 Personal Hygiene 2 Freshman Orientation 2 3 approved activities 3 (Specific subjects 10 required. 10 (consult adviser.) 10 10 Foods and Nutrition 10 Mngt. in Family Living 4 Home. Furnishings 3 Clothing 9 Preparation for Marriage 3 Child Development 6 Principles of Economics 3 Intro, to Education 3 Amer. or Eng. Literature 3 Children's Literature 5 Family Health 2 Personal Development 2 Creative Skills 2 Pattern Construction 3 93 Homemaking- For the student who desires to emphasize homemaking in her general education program, the Home and Family Living Department offers the following curriculum. This curriculum is designed to meet the needs of the student who may later wish to continue her education at a higher institution. CURRICULUM Course Description Credit Basic English 1, 2, 3 Basic Communication 9 Requirements Health Education 1 Personal Hygiene 2 Orientation 1 Freshman Orientation 2 Physical Education 3 approved activities 3 Area Humanities 1, 2, 3 (See list of 5 Requirements Life Sciences subjects on 5 Social Sciences pages 30-33 5 Physical Science 1 5 Professional Home Ec. 2, 3, 6 Foods and Nutrition 10 Requirements Home Ec. 13, 14 Mngt. in Family Living 4 Home Ec. 16 Home Furnishings 3 Home Ec. 20 Personal Development 2 Home Ec. 21, 22, 24 Clothing 9 Home Ec. 33 Preparation for Marriage 3 Home Ec. 35, 36 Child Development 6 Electives English 25 Children's Literature 5 Speech 9 Speech for everyday needs 2 Home Ec. 17 Creative Skills 2 Home Ec. 25 Pattern Construction 3 Electives Selected 8 COURSES OF INSTRUCTION Home Economics 2. Food Selection and Preparation. The basic principles of selection, preparation of food for attractive, economical and well balanced meals; care, use, and selection of household equipment; storage and preservation of foods. Efficient work habits are stressed. Three lectures and two laboratory periods a week. Four quarter hours. Autumn Winter, Spring. Jacobs 3. Meal Management for the Family. Practical experience in planning, preparing, and serving meals for the family and for special occasions. Efficient use of time and equipment; correct table service techniques of a successful hostess. Two lectures and two laboratory periods a week. Prerequisite: Home Economics 2. Three quarter hours. Winter, Spring. Jacobs 5. Food Preparation for Men. A practical course for men students who desire information and skill in preparing nutritious, quick, inexpensive, and attractive meals. Should be of interest to students away from home, prospective missionaries, and husbands with working wives. One lecture and one laboratory period a week. Two quarter hours. Winter. Jacobs |
