66 15. Advertising. Preparation of different types of advertis- ments and development of principles applicable to the production of advertising. Three quarter hours. Spring. Wilson 16. Business Mathematics. Short-cut methods of calculations, fractions, decimals, percentages, interest, discounts, insurance payrolls, inventories, mark-ups and mark-downs. A basic review is also given in the fundamentals of algebra and logarithms and machine operation. Five quarter hours. Autumn, Winter, Spring. Clark, DeLange 17. Elementary Statistics. Rates, ratios, percentages and rounding numbers; collection, classification, tabulation, analysis and presentation of numerical data, including the construction of tables, maps, charts and graphs. Pre-requisite: Business 16 (may be taken concurrently). Three quarter hours. Autumn, Winter. DeLange 18. Elementary Statistics. A continuation of Business 17. Frequency distribution, measures of central tendency, dispersion and skewness, time series, trends, correlation, index numbers and normal curve. Pre-requisite: Business 17. Three quarter hours. Winter Spring. DeLange 21. Calculators. Training in the operation of Burroughs, Comptometer, Marchant, Monroe, and Ten-Key Listing Machines. Two quarter hours. Autumn, Winter, Spring. Staff 22. Calculators. A continuation of Business 21. Two quarter hours. Autumn, Winter, Spring. Staff 23. Calculators. A continuation of Business 22. hours. Autumn, Winter, Spring. Two quarter Staff SO. Personal Finance. A brief survey course in money management, including insurance, household budgeting, banking, taxation, financing a home, purchasing stocks and bonds. Three quarter hours. Autumn, Winter, Spring. Foulger, Clark DEPARTMENT OF ECONOMICS O. M. Clark, E. C. Larsen A student majoring in Eeconomics should complete Economics 1, 2, 3, and 4, and Business 1, 2, 3, 16, 17, 18, and 21. COURSES OF INSTRUCTION Economics 1. Principles of Economics. Basic institutions of our economy, production of goods, capital and labor in production, standards of living, and consumption of goods. Three quarter hours. Autumn, Winter, Spring. Clark 67 2. Principles of Economics. A continuation of Economics 1. The exchange economy, transportation, markets, finance, government economic policies. Prerequisite: Economics 1. Three quarter hours. Winter, Spring. Clark 3. Principles of Economics. A continuation of Economics 2. The value and price of goods; distribution of income to the factors of production. Prerequisite: Economics 2. Three quarter hours. Spring. Clark 4. Economic History of the United States. Development of resources, commerce, agriculture, manufacturing, labor organizations, finance, etc., down to the present time .Five quarter hours. Autumn, Winter, Spring. Clark 6. Agricultural Economics. A course primarily designed for those going into agricultural pursuits emphasizing economic principles applied to agriculture and current economic problems and trends in agiculture. Five quarter hours. Autumn. Clark 7. Economic Geography. Resources, production, commerce, and economic conditions of the various areas of the earth. Five quarter hours. Winter. Clark 9. Current Economic Problems. Present problems of employment, security, resources, and government policies. Three quarter hours. Spring. Clark 21. Industrial Economic Problems. Current problems confronting labor, management, and government as they affect individuals entering the skilled labor groups. Three quarter hours. Winter, Spring. Larsen DEPARTMENT OF SECRETARIAL TRAINING T. Y. DeLange, D. Favero, Bill S. Henrie, C. Reeder, C. G. Wilson The following curriculum is designed for the student majoring in Secretarial Training who plans to transfer to a senior college or university after completing the lower division requirements at Weber College, or to graduate with an Associate of Science degree in Secretarial Training at Weber College. ♦ CURRICULUM Basic Requirements Area Requirements Course Engish 1, 2, 3 Health Education 1 Orientation 1 Physical Education Humanities Life Sciences Physical Science Social Sciences (Six hours of economics may be accepted.) Description Credits Basic Communications 9 Personal Hygiene 2 Freshman Orientation 3 3 approved activities 3 See list of subjects on pages 39-44 9