388 Jerry and Vickie Moyes College of Education HLTH 1020 LS - Science and Application of Human Nutrition Credits: (3) or NUTR 1020 LS - Science and Application of Human Nutrition Credits: (3) HAS 3240 - Human Resource Development in HealthCare Credits: (3) HAS 4400 - Legal and Ethical Aspects of Health Administration Credits: (3) HAS 4410 - Clinical Instructional Design and Evaluation Credits: (3) * HAS 4420 - Clinical Instructional Skills Credits: (3) HTHS 1101 - Medical Terminology Credits: (2) HTHS 2230 - Introductory Pathophysiology Credits: (3) GERT 3000 - Death and Dying Credits: (3) NUTR 2320 - Food Values, Diet Design and Health Credits: (3) NUTR 4420 - Nutrition and Fitness Credits: (3) PEP 2300 - Health/Fitness Evaluation and Exercise Prescription Credits: (3) Note: "HAS 4410 may be substituted for HLTH 3200. Human Performance Management (BS) • Prog ra m Pre re qu isite: Not required. • Minor: Not required. • Grade Requirements: A GPA of 2.75 or higher in all courses required for this major. The overall GPA must be 2.00 or better. No more than one "D" is acceptable. • Credit Hour Requirements: A total of 120 credit hours is required for graduation; a total of 63 credit hours for this major. Nine to 10 credit hours of required support courses may be used as general education credit. A total of 40 upper division credit hours is required with 34-36 upper division hours possible within the required courses for this major. Advisement All Human Performance Management students are encouraged to meet with a faculty advisor or the department advisement coordinator each semester for course and program advisement. Call 801-626-7425 or send a message to sjensen3@weber.edu for more information or to schedule an appointment. (Also refer to the Department Advisor Referral List.) Admission Requirements Make application with the HPHP Department and declare program of study (see Enrollment Services and Information). General Education Refer to Degree and General Education Requirements for Bachelor of Science requirements. Major Course Requirements for BS Deg ree Required Core Courses (26 credit hours) • SST 3203 - Customer Service Techniques Credits: (3) • SST 3563 - Principles of Sales Supervision Credits: (3) • HLTH 1030 SS - Healthy Lifestyles Credits: (3) • AT 2300 - Emergency Response Credits: (3) • HLTH 3200 - Methods in Health Education Credits: (3) • PEP 2200 - Foundations of Human Performance Management Professions Credits: (2) • PEP 3600 - Measurement for Evaluation and Research Credits: (3) • PEP 4800 - Individual Projects Credits: (1-4) (1 credit hour required) and • PEP 2890/PEP 4890, REC 2890/REC 4890 Cooperative Work Experience (4 credit hours required) or • PEP 2890/PEP 4890, REC 2890/REC 4890 Cooperative Work Experience (5 credit hours required) • AT 4990 - Senior Seminar Credits: (l) Professional Areas of Emphasis A student must complete the required and support courses in either the Wellness or the Sports and Recreation Services Emphasis. Wellness Emphasis Required Core (25 credit hours) • HLTH 3000 - Foundations of Health Promotion Credits: (3) • NUTR 2320 - Food Values, Diet Design and Health Credits: (3) • NUTR 3020 - Sports Nutrition Credits: (3) or • NUTR 4420 - Nutrition and Fitness Credits: (3) • PEP 2300 - Health/Fitness Evaluation and Exercise Prescription Credits: (3) • PEP 3270 - Methods of Teaching Aerobic Conditioning Credits: (2) or • PEP 3280 - Teaching Neuromuscular Conditioning Credits: (2) • PEP 3450 - Structural Kinesiology Credits: (3) • PEP 3500 - Biomechanics Credits: (3) • PEP 3510 - Exercise Physiology Credits: (3) • PEP 4370 - Exercise Management for Special Populations Credits: (2) Electives (2 credit hours total [students may need upper division credit]) • AT 3600 - Ergonomics for Health and Safety Credits: (2) • HLTH 2400 - Mind/Body Wellness Credits: (3) • HLTH 3400 - Substance Abuse Prevention Credits: (3) • HLTH 4700 - Wellness Coaching Credits: (3) Weber State University 2013-2014 Catalog