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Show 414 Jerry and Vickie Moyes College of Education Submit a Health Promotion Program Student Application, $25.00 application fee (paid via nonrefundable check made out to WSU), and student transcript which demonstrates the following: o Completion of 25 credit hours with a minimum 2.50 Weber State University GPA. Of these 25 credits, the students must demonstrate completion of: HLTH 1030, and, HTHS 1110 or ZOOL 1020. o Grade "B" or better in all required Health Promotion major courses and "C" or better in support courses (i.e., Professional Block & Electives). Applications may be obtained from the Health Promotion Program Director or HPHP Department Advisement Coordinator. Students who fail to meet admission requirements will not be allowed to enroll in HLTH 4860 or HLTH Steps to Apply Declare your program of study (see Enrollment Services and Information). In addition, the following steps are required: 1. Make application to the program. 2. Co mplete an info rmal interview with the academic advisor Retention Requirements 1. After students are selected into the Health Promotion major, retention in the program will be based on the following criteria: 1. Grade "B" or better in all "required" major courses. 2. Grade "C" or better in all other courses (i.e., Professional Block & Electives). 3. Students must maintain a GPA o f 2.5 or higher in all courses required for this major. 2. Students who fail to meet the retention criteria will be placed on probation in the Health Promotion major for one semester. If standards are not met by the end of the probationary period, the student may be dismissed from the major at the discretion of the Program Director. 1. Students who receive any grade below a "B" in a required Health Promotion major course must repeat that course and receive a grade of "B" or higher to remain in the major. 2. Students who receive any grade below a "C" in a Health Promotion support course (i.e., Professional Block & Electives) must repeat that course and receive a grade of "C" or higher to remain in the major. 3. Failure to repeat the course (when offered) will result in dismissal from the program at the discretion of the Program Director. General Education Refer to Degree and General Education Requirements for Bachelor of Science requirements. Graduates of the program are eligible to sit for the Certified Health Education Specialist (CHES) examination with a minimum of 25 semester hours in health courses. Major Course Requirements for BS Degree Prerequisite Courses Required (6-7 credit hours) • HLTH 1030 SS - Healthy Lifestyles Credits: (3) • HTHS 1110 LS - Integrated Human Anatomy and Physiology I Credits: (4) or • ZOOL 1020 LS - Human Biology Credits: (3) Courses Required (32 credit hours) HAS courses are described in the Dr. Ezekiel R. Dumke College of Health Professions HLTH 3000 - Foundations of Health Promotion Credits: (3) HLTH 3200 - Methods in Health Education Credits: (3) * HLTH 4013 - Health Promotion Research and Assessment Credits: (3) HLTH 4150 - Needs Assessment & Planning Health Promotion Programs Credits: (4) HLTH 4860 - Field Experience Credits: (1-6) (3 credit hours required) HLTH 4990 - Senior Seminar Credits: (l) HAS 3000 - The Health Care System Credits: (3) HAS 3150 - Community Health Agencies and Services Credits: (3) HAS 3190 - Cultural Diversity in Patient Education Credits: (3) or NUTR 3420 - Multicultural Health & Nutrition Credits: (3) HAS 3230 - Health Communication Credits: (3) HIM 3200 - Epidemiology and Bio statistics Credits: (3) Professional Block Minimum ofg credit hours, must be approved by advisor. These courses may also be used as electives. • HLTH 2400 - Mind/Body Wellness Credits: (3) • HLTH 2700 - Consumer Health Credits: (3) • HLTH 3100 - Applications of Technology in Health Promotion Credits: (3) • HLTH 3160 - Principles of Health Behavior Credits: (3) • HAS 3020 - Health Care Marketing Credits: (3) • HAS 3260 - Health Care Administrative and Supervisory Theory Credits: (3) • HAS 4320 - Health Care Economics and Policy Credits: (3) Weber State University 2015-2016 Catalog |