OCR Text |
Show Continuing Education — Education Continuing Education — Education 018. Secretarial Accounting for CPS Review—Classification of accounts, interpretation of accounting data and of financial records as related to top-level secretarial work, employer's personal record keeping, payroll, petty cash, income tax reports, budgets, and notes. (3) 019. Secretarial Skills and Procedures for CPS—This course is one of a series of three courses designed to develop the skills and knowledge necessary to prepare the secretary to take the Certified Professional Secretary's Examination. (3) 051. Beginning Personal Typewriting—Development of sustained typing power, control of figures and symbols, improvement of techniques. A speed of at least 30 words per minute should be attained. (2). 052. Beginning Personal Typewriting Continued—Review of keyboard, business letters, tabulated reports, improvement of basic skills, and intensive speed building. A speed of at least 40 words per minute should be attained. (2). 053. Intermediate Personal Typewriting—Manuscripts, special problems in letter arrangement and business forms. A speed of at least 60 words per minute should be attained. (2). THE SCHOOL OF EDUCATION The School of Education offers many general courses in the departments of Elementary Education, Secondary Education, Family Life, Health, Physical Education and Recreation, and Library Science. Many courses listed in the day section of the catalog will be taught in the Division of Continuing Education. In addition, the following courses may be offered: Department of Family Life Courses of Instruction 010. Basic Food Preparations—Selection, preparation, and buying of food for the family. One 3-hour laboratory period a week. (1). OIL Family Meals—Practical experience in planning and preparing meals for the family. One 3-hour laboratory period a week. (1). 012. Foods for Special Occasions—Preparation of attractive, unusual dishes especially suitable for guests and parties; some emphasis on foreign foods. One 3-hour laboratory period a week. (1) 013. Nutrition and Family Health—Importance of food and its relationship to good health and successful living; demonstration of preparation techniques and discussion related to weight control.(l) 017. Clothing Construction—Clothing construction techniques, pattern and fabric selections suitable for the individual needs. (1) 018. Consumer Problems in Clothing and Household Textiles—Selection, care, and use of fabrics from a consumer point of view. (1). 019. Tailoring—Custom tailoring techniques applied to construction of coats and suits. (1). 020. Decorative Construction—Skills for making draperies, pillows, bedspreads and other articles for the home. Demonstration of technique of slipcovering and refinishing. (1). 021. Knitting—Individual instruction in the basic knitting skills, such as stitch, design, blocking (sweaters, dress, stole, etc.). (1). 025. Advanced Knitting—To develop skills in charting, changing of needles to coincide with change in yarns. (1). 031. Rug Making—New techniques of braiding and joining rugs. Emphasis on color, selection of design, shape, and material. (1). 032. Home Furnishing and Decoration—Principles of art in the furnishing of the home and in selecting colors, carpets, window decoration, furniture, and accessories. (1). 040. Family Relationships—Interpersonal relationships within the family; discussion of basic needs, values, goals, and patterns of behavior. (1). 041. Education for Marriage and Family Living—Designed to help men and women understand attitudes and relationships in marriage and to develop an appreciation for enriched family life. Includes a study of personality and successful adjustments in marriage. (1). 042. Child Guidance—Growth and development of the child and his relationship with his family, peers, and teachers from infancy through adolescence. (1). Department of Secondary Education Education 015—Improvement of Instruction. A course designed for persons who instruct in business and industry. (1-5) 396 397 |